Chicken Fajitas

Ingredients:

1 lb. boneless chicken breast
1 1/2 c. chicken broth
1 package taco seasoning
2 chopped bell peppers (red, green, or yellow)
1 chopped onion


Preparation:

1. Cut the chicken breast into strips. Simmer chicken strips in water or broth until almost done.

2. Place the chicken strips into a skillet along with 1 cup cooking water or broth, taco seasoning, and chopped bell peppers.

3. Simmer until chicken is done and the sauce becomes thick. Add remaining broth and simmer 10 minutes.