Saturday, September 13, 2008

Strawberry Spinach Salad.. YUMMY!

Spinach or Romaine lettuce

Sugared Almonds – you put sliced almonds in a frying pan and keep string them. When they start to toast a little you sprinkle a generous amount of sugar over them and keep stirring them until they are sticky and all the sugar is melted. Then pour them on wax paper or something like that and let them cool.

Strawberries Sliced Up

Feta Cheese

Dressing:
1 Cup Strawberries
1/3 Cup Sugar
2/3 Cup Balsamic Vinegar
1 tsp. kosher salt
½ tsp. black pepper
2 Tbs. Canola Oil

Put all the dressing ingredients in a food processor or blender and pulse a few times. You want the strawberries to still be a little chunky.

Wait until the last minute to put the cheese, almonds, dressing all together or it will get soggy.

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